The cleaning of the kitchen does not require a laborious cleaning. The so-called work is usually done, and the kitchen utensils are easily cleaned after each cooking. Regular security inspection services for cabinets, electrical appliances, kitchen utensils, etc. can keep the kitchen as new all year round. Keep away from oil and embroidery dirt.
The maintenance principle of kitchen cabinet
Basically, the kitchen cabinet itself has basic moisture-proof treatment, but it is still not allowed to flush the cabinet directly or for a long time, so as to avoid damage to the board due to moisture, so the surface of the cabinet is stained with water, and it should be wiped immediately with a dry cloth. dry. Clean it with a slightly damp cloth on weekdays. If it is difficult to wipe, you can use a neutral detergent and a gourd cloth to brush lightly.
Regular maintenance and disinfection can be wiped with a 1:1 dilution of bleach and water. Pots, dishes and other objects should be wiped dry as much as possible before they are put into the cabinet. At the same time, avoid sharp objects directly scratching the surface, and do not use steel brushes to scrub. Do not open and close the door panel too hard or exceed the opening angle (110 degrees), hinges and other metal parts to avoid long-term accumulation of water stains.
Daily maintenance of kitchen countertops
The main point of cleaning and maintenance of the countertop is generally to clean with a damp cloth. If there are spots, use soapy water and a neutral detergent. Do not use strong chemical detergents. When encountering unmanageable dirt, you may wish to use soapy water. If it is a matte countertop, you can use decontamination powder and 3M vegetable cloth (yellow) to gently wipe in a circular motion. The same method can be applied to the situation that is burned by cigarettes. In addition, special care should be taken not to allow harsh chemicals such as dye strippers, rosin oil, acetone, etc. to directly contact the countertop, or to put the hot pot directly on the countertop. These actions will damage the countertop surface, so it should be placed on the countertop. Place heat insulation pads to prevent this from happening. Although the countertop is easy to repair, there are still some things that should be paid attention to in operation. For example, you should prepare a cutting board when cutting things. Do not cut food directly on the countertop. Finally, prevent various damages so that the kitchen utensils will always be as new.
Cleaning and Maintenance of Gas Stove and Range Hood
1. Gas stove: The cleaning and maintenance of gas stove can be said to be the most difficult and most important part of the kitchen equipment. On weekdays, you should wipe the countertop with a neutral detergent immediately after use to avoid long-term accumulation of dirt and difficulty in cleaning in the future. Wipe the induction rod in the furnace cleanly every week, and regularly remove the carbide from the furnace nozzle with a wire brush, and pierce the fire hole. When the gas stove is fluttering or prosperous, the gas air volume regulator should be properly adjusted to prevent gas from leaking out. At the same time, the gas rubber pipe should be regularly checked for looseness, cracks or leaks. In addition, the distance between the gas stove and the window should be at least 30 cm to avoid strong wind blowing out the fire, and the safe distance between the gas stove and the wall cabinet and the range hood is 60 to 75 cm.
2. Range hood: The plug must be unplugged before maintenance or repair of the range hood to avoid electric shock. The best maintenance method is to wipe the body shell with a dry cloth dampened with a neutral detergent after daily use. When the oil collecting pan or oil cup is 80% full, it should be discarded immediately to avoid overflow. At the same time, the fan blades should be cleaned with detergent regularly. And the inner wall of the hood with oil net, the oil net should be soaked and cleaned with a neutral detergent every half a month. As for the switch and the inner layer of the oil cup where oil is easy to accumulate, it can be covered with plastic wrap for cleaning in the future , As long as you can directly replace it. Tips for cleaning the range hood: The refueling net of the range hood can filter the dirty oil to reduce the load of the generator, and it can also avoid the situation of oil dripping. When the oil net and oil cup are dirty, they can be soaked in a neutral cleaning liquid for 20 minutes and then rinsed with clean water. The more tenacious oil stains can be easily removed by adding some Amonia in the cleaning solution for a while. In addition, pour a small amount of diluted dishwashing liquid into the cleaned oil cup to make the next cleaning easier.
Generally, the exterior of kitchen accessories are electroplated, so daily maintenance can be wiped with a wet rag; if the rust spots caused by stainless steel, you can go to cleaning companies, hypermarkets or hardware stores to buy stainless steel maintenance fluid to wipe, so that it will be restored The original appearance is shiny. In addition, the pots and utensils to be put into the cabinet should be dried or dried first to avoid direct contact with the hardware of the kitchen cabinet, so that the service life of the hardware can be prolonged.
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